Nutrients in Cookies, peanut butter, prepared from recipe

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Amount of nutrients in 100 g (grams) of Cookies, peanut butter, prepared from recipe.

NutrientAmount and UnitPercentage
Water Water 5.9 g 5.9%
Energy (calorie) Energy (calorie) 475 kcal
Energy (joule) Energy (joule) 1987 kJ
Protein Protein 9 g 9%
Total lipid (fat) Total lipid (fat) 23.8 g 23.8%
Ash Ash 2 g 2%
Carbohydrate, by difference Carbohydrate, by difference 58.9 g 58.9%
Calcium, Ca Calcium, Ca 39 mg 0.04%
Iron, Fe Iron, Fe 2.23 mg
Magnesium, Mg Magnesium, Mg 39 mg 0.04%
Phosphorus, P Phosphorus, P 116 mg 0.12%
Potassium, K Potassium, K 231 mg 0.23%
Sodium, Na Sodium, Na 518 mg 0.52%
Zinc, Zn Zinc, Zn 0.82 mg
Copper, Cu Copper, Cu 0.183 mg
Manganese, Mn Manganese, Mn 0.57 mg
Selenium, Se Selenium, Se 14.8 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0.1 mg
Thiamin Thiamin 0.222 mg
Riboflavin Riboflavin 0.21 mg
Niacin Niacin 3.514 mg
Pantothenic acid Pantothenic acid 0.345 mg
Vitamin B-6 Vitamin B-6 0.084 mg
Folate, total Folate, total 55 µg
Folic acid Folic acid 37 µg
Folate, food Folate, food 18 µg
Folate, DFE Folate, DFE 81 µg
Vitamin B-12 Vitamin B-12 0.09 µg
Vitamin A, RAE Vitamin A, RAE 137 µg
Retinol Retinol 125 µg
Carotene, beta Carotene, beta 138 µg
Vitamin A, IU Vitamin A, IU 647 IU
Fatty acids, total saturated Fatty acids, total saturated 4.438 g 4.44%
4:0 butanoic, butyric fatty acid 4:0 butanoic, butyric fatty acid 0.003 g
6:0 hexanoic, caproic fatty acid 6:0 hexanoic, caproic fatty acid 0.002 g
8:0 octanoic, caprylic fatty acid 8:0 octanoic, caprylic fatty acid 0.001 g
10:0 decanoic, capric fatty acid 10:0 decanoic, capric fatty acid 0.002 g
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0.007 g 0.01%
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.054 g 0.05%
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 2.905 g 2.90%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 1.461 g 1.46%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 10.832 g 10.83%
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.024 g 0.02%
18:1 undifferentiated 18:1 undifferentiated 10.684 g 10.68%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0.123 g 0.12%
22:1 undifferentiated, docosenoic, erucic 22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 7.223 g 7.22%
18:2 undifferentiated 18:2 undifferentiated 6.966 g 6.97%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.207 g 0.21%
18:4 octadecatetraenoic, parinaric 18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 20:4 undifferentiated, eicosatetraenoic, arachidonic 0.047 g 0.05%
20:5 n-3 (EPA) 20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.003 g
Cholesterol Cholesterol 31 mg 0.03%
Tryptophan Tryptophan 0.099 g 0.10%
Threonine Threonine 0.299 g 0.30%
Isoleucine Isoleucine 0.338 g 0.34%
Leucine Leucine 0.623 g 0.62%
Lysine Lysine 0.321 g 0.32%
Methionine Methionine 0.149 g 0.15%
Cystine Cystine 0.151 g 0.15%
Phenylalanine Phenylalanine 0.46 g 0.46%
Tyrosine Tyrosine 0.332 g 0.33%
Valine Valine 0.395 g 0.40%
Arginine Arginine 0.734 g 0.73%
Histidine Histidine 0.216 g 0.22%
Alanine Alanine 0.344 g 0.34%
Aspartic acid Aspartic acid 0.799 g 0.80%
Glutamic acid Glutamic acid 2.223 g 2.22%
Glycine Glycine 0.425 g 0.42%
Proline Proline 0.643 g 0.64%
Serine Serine 0.469 g 0.47%